Prohibits cell-cultured or lab grown proteins from being marketed as “meat.”

HB 2754 / SB 2603

Bill Description

Food and Food Products – As introduced, clarifies that a cell-cultured protein offered for sale, sold, or distributed in this state and labeled or advertised as meat, a meat food product, poultry, or a poultry food product is misbranded under the Tennessee Food, Drug and Cosmetic Act; specifies that under the Tennessee Meat and Poultry Inspection Act the definitions of “meat,” “meat food product,” “poultry,” or “poultry food product” do not include a cell-cultured protein.

Bill Sponsors

Bill Co-Sponsors

Senate: Bowling

TLRC Statement on Bill

If passed into law, this bill will prohibit the inclusion of cell-cultured meats or “cultivated meat” otherwise known as lab-grown meat, from being labeled and marketed as the genuine artifact so defined by the Tennessee Meat and Poultry Inspection Act.

Such products will be classified as mislabeled if they are so labeled and marketed in the state of Tennessee.

Will also prohibit the inclusion of cell-cultivated meats in the definition of “meat”, “meat food product” “poultry” or poultry food product” according to the Tennessee Meat and Poultry Inspection Act.

Vote Result:

Committee Only

TLRC Position:

SUPPORT

Read the Bill